| | NEW WORLD PASTRIES, 1601 SIMPSON ST |
| | Risk Category: 2 | 100 points possible. |
| | CDI: Corrected During Inspection NRI: To Be Corrected by Next Routine Inspection RR: Reinspection Required | Only routine inspections are scored. |
| | Date Inspected: | 11/23/2010 | Type: | 2nd Routine | Score: | | 97 |
| | NRI 1 pts: Non-food contact surfaces soiled. |
| | NRI 1 pts: Walls and ceilings soiled and/or in poor repair. |
| | NRI 1 pts: Coats, hats, employee clothing stored with food or food equipment. |
| | Date Inspected: | 2/3/2010 | Type: | 1st Routine | Score: | | 95 |
| | NRI 2 pts: Dishwashing area not designed and/or maintained properly and/or three-compartment sink set up incorrectly. |
| | NRI 2 pts: Garbage containers not covered and/or containers soiled. |
| | NRI 1 pts: Floors soiled and/or in poor repair. |
| | NRI 0 pts: Required Certified Food Handler not on site. |
| | NICHOLS MIDDLE SCHOOL, 800 GREENLEAF ST |
| | Risk Category: 2 | 100 points possible. |
| | CDI: Corrected During Inspection NRI: To Be Corrected by Next Routine Inspection RR: Reinspection Required | Only routine inspections are scored. |
| | Date Inspected: | 11/8/2010 | Type: | 2nd Routine | Score: | | 100 |
| | NO VIOLATIONS OBSERVED |
| | Date Inspected: | 4/21/2010 | Type: | 1st Routine | Score: | | 99 |
| | NRI 1 pts: Non-food contact surfaces not properly designed, constructed, maintained, installed or located. |
| | NOODLES & COMPANY, 930 CHURCH ST |
| | Risk Category: 1 | 100 points possible. |
| | CDI: Corrected During Inspection NRI: To Be Corrected by Next Routine Inspection RR: Reinspection Required | Only routine inspections are scored. |
| | Date Inspected: | 11/29/2010 | Type: | 3rd Routine | Score: | | 100 |
| | NO VIOLATIONS OBSERVED |
| | Date Inspected: | 8/11/2010 | Type: | 2nd Routine | Score: | | 98 |
| | NRI 2 pts: Dishwashing area not designed and/or maintained properly and/or three-compartment sink set up incorrectly. |
| | Date Inspected: | 3/29/2010 | Type: | 1st Routine | Score: | | 97 |
| | CDI 2 pts: No soap or paper towels at handsink and/or bathrooms not clean. |
| | NRI 1 pts: Coats, hats, employee clothing stored with food or food equipment. |
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