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G

G.R.I.N.D., 901 DAVIS ST

Risk Category: 2 100 points possible.

CDI: Corrected During Inspection NRI: To Be Corrected by Next Routine Inspection RR: Reinspection Required Only routine inspections are scored.

Date Inspected: 12/28/2010 Type: 1st Routine Score:
88

CDI 5 pts: "Potentially Hazardous Foods" not meeting data marking requirements or proper temperatures during cooking, cooling, reheating,

refrigeration, freezing or hot holding.

NRI 1 pts: No thermometers to check internal hot/cold temperatures of refrigerators, freezers and hot holding boxes.

NRI 1 pts: No test kits and/or thermometers.

NRI 1 pts: Non-food contact surfaces soiled.

NRI 1 pts: Plastic forks, spoons, knives and single-use cups stored incorrectly.

CDI 2 pts: No soap or paper towels at handsink and/or bathrooms not clean.

NRI 1 pts: Employees living/sleeping in areas where food preparation is taking place and/or laundry being done in food preparation areas.

GAMMA PHI BETA, 640 EMERSON ST

Risk Category: 1 100 points possible.

CDI: Corrected During Inspection NRI: To Be Corrected by Next Routine Inspection RR: Reinspection Required Only routine inspections are scored.

Date Inspected: 11/4/2010 Type: 3rd Routine Score:
100

NO VIOLATIONS OBSERVED

Date Inspected: 6/10/2010 Type: 2nd Routine Score:
100

NO VIOLATIONS OBSERVED

Date Inspected: 1/26/2010 Type: 1st Routine Score:
96

RR 4 pts: Rinse for dishwasher not reaching proper temperature and/or concentration.

GATEWAY NEWS, 1560 SHERMAN AVE

Risk Category: 3 100 points possible.

CDI: Corrected During Inspection NRI: To Be Corrected by Next Routine Inspection RR: Reinspection Required Only routine inspections are scored.

Date Inspected: 1/29/2010 Type: 1st Routine Score:
100

NO VIOLATIONS OBSERVED


Questions? Contact safefood@cityofevanston.org

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