Evanston Food Establishment Inspection Reports

IHOP #1203, 100 ASBURY AVE

100 points possible.

CDI: Corrected During Inspection NRI: To Be Corrected by Next Routine Inspection RR: Reinspection Required

Only routine inspections are scored.

Date Inspected:

5/20/2009

Type:

2nd Routine

Score:

CDI 4 pts: "Cross Contamination" and/or unwrapped and "Potentially Hazardous Foods" being re-served.

CDI 2 pts: Food not protected during storage, preparation, display, service and transportation.

NRI 1 pts: Non-food contact surfaces not properly designed, constructed, maintained, installed or located.

CDI 4 pts: Rinse for dishwasher not reaching proper temperature and/or concentration.

NRI 1 pts: Non-food contact surfaces soiled.

NRI 1 pts: Floors soiled and/or in poor repair.

Date Inspected:

1/21/2009

Type:

1st Routine

Score:

CDI 1 pts: Food containers not labeled with their contents and/or prepared "Potentially Hazardous Foods" not time/date labeled.

NRI 2 pts: Food not protected during storage, preparation, display, service and transportation.

NRI 1 pts: Non-food contact surfaces not properly designed, constructed, maintained, installed or located.

NRI 2 pts: Food contact surfaces soiled.

NRI 1 pts: Non-food contact surfaces soiled.

NRI 1 pts: Equipment and utensils stored improperly in soiled containers or in areas where they can be contaminated.

NRI 1 pts: Light shields missing and/or not enough adequate lighting.

Date Inspected:

9/23/2008

Type:

3rd Routine

Score:

2 pts: Food not protected during storage, preparation, display, service and transportation.

1 pts: Cloths used to wipe surfaces and/or cloths not stored in sanitizer solution after first use.

2 pts: Food contact surfaces soiled.

1 pts: Non-food contact surfaces soiled.

1 pts: Floors soiled and/or in poor repair.

1 pts: Light shields missing and/or not enough adequate lighting.

1 pts: Rooms not properly vented.

1 pts: Litter in facility and/or mops and other cleaning materials not properly stored.